Remove Burned Food From Stainless Steel Pans
Author: Terry Q.
Skill: Healer
Date: 02-21-2014
Views: 5,009
Word Count: 115
Questions Received: 0
Testimonial ID: 9371-OR
Brand Neutral: Yes
Scientific Studies: 1
Note: Not all essential oil brands are the same, and you get what you pay for. If you expect to achieve results similar to those described in this testimonial, then ensure that you are using oils from pesticide-free plants. Also, the brand should use 100% pure, high-quality essential oils that do not contain any synthetic additives. Do your own research or ask a trusted friend to find a brand that is reputable. Buyer beware.
Of course we all recognize Lemon's cleansing qualities, but I discovered another great use recently.
I lost track of broccoli that I was cooking on the stove, only to discover that I had badly burned the pan. I use surgical stainless steel cookware that is easier to clean than most; however, I really did a number on this poor pan.
While scraping away, I got the idea to sprinkle several drops of Lemon on the burned area. I let it sit for about a minute and was able to quickly clean the pan with a little scrubber.
The uses for this oil just keep piling up. I can't imagine going a single day without it!
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| Supporting Scientific Study | |
|---|---|
| food-/-cooking - "Z. officinale [ginger] has been used to control diabetes and dyslipidemia [high cholesterol].... The marked rise in body weights, glucose, insulin, total cholesterol, LDL cholesterol, triglycerides, free fatty acids and phospholipids in serum of the rats that followed 6 weeks of high-fat diet treatment were significantly reduced by Z. officinale treatment.... The present results provide scientific evidence to substantiate the traditional use of Z. officinale in preventing metabolic disorders." | Link |
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